Eat & Meat - Food Menu
LUNCH
TIMINGS: 12.00 pm to 3.30 pm
DRINK FIRST | THINK LATER
DINNER
TIMINGS: 06.30 pm to 10.00 pm
Boston lettuce, crab chunks, avocado, radish, granny smith apple,
fresh jalapenos and jerk aioli
![](https://hhoteldubai.com/wp-content/uploads/2024/05/dairy.svg")
Baby gem, turkey bacon, in house Caesar dressing and grated parmesan
Add: Chicken - 15 | Shrimps - 25 | Smoke Salmon - 25
Add: Chicken - 15 | Shrimps - 25 | Smoke Salmon - 25
Caramelized pear and apple, Mesclun leaves, red berries deglaze jus
Sharing for 2 pers, beef Bresaola, veal tartufo salami, veal prosciutto,
aged parmesan, marinated feta cheese, pickles, mix olives & tapenade, Grissini stick
Deep fry mix seafood, old bay seasoning, dill leaves and pesto aioli
SOUP
Fresh cream, truffle oil and garlic croutons
Cauliflower silky cream soup with chives
and croutons
MAINS
Puy lentil and savoy cabbage fricassee, buttered baby carrots and lettuce jus
![](https://hhoteldubai.com/wp-content/uploads/2024/05/sustainable.svg")
Perfect mash potatoes, charred asparagus, and creamy leeks sauce
![](https://hhoteldubai.com/wp-content/uploads/2024/05/nuts.svg")
Garlic roasted vegetables, thyme jus and fried shallot
Mash potato, heirloom vegetables and thyme jus
Lamb chops, lamb kofta, lamb kebab and shish tawook served
with French fries, side salad and garlic sauce
Homemade tagliatelle, mushroom ragout, truffle oil and aged parmesan
Roast pine nuts, leeks cream sauce & aged parmesan
Toasted Brioche bun, grilled chicken pa y, le uce, tomatoes, sautéed mushroom,
gherkin, melted cheddar cheese served with French fries & coleslaw
Toasted Brioche bun, grilled beef pa y, le uce, tomatoes, onion compote,
gherkin and cheddar cheese served with French fries & coleslaw
Grilled vegan pa y, onions marmalade, sautéed mushrooms, Avocado puree,
rocket, potato bun served with French fries
FROM THE GRILL
Served with choice of one side dish and one sauce
SIDES
SAUCES
DESSERTS
Hazelnut sponge, dulce de leche, gianduja,
chocolate mousse and gianduja glaze
Citrus meringue, berry compote
Mascarpone cream, ladyfinger
biscuit, Arabica coffee and coffee caviar
(3 scoops)
KIDS MENU
Favourite macaroni pasta, cream and mozzarella cheese
Tomato sauce, basil and mozzarella cheese
Spaghe i, tuna pomodoro sauce, fresh basil
Brioche bun, beef pa y, le uce, tomato, mayonnaise and ketchup
Served with French fries and ketchup
BEVERAGES
COCKTAILS
BEVERAGES
COCKTAILS
SHOT COCKTAILS
MOCKTAILS
BEVERAGES
CHAMPAGNE & SPARKLING
BEVERAGES
ROSÉ WINE
BEVERAGES
WHITE WINE
BEVERAGES
RED WINE
SPARKLING
75 CL
ROSÉ CHAMPAGNE
CHAMPAGNE
BEVERAGES
ROSÉ WINE - 75 CL
WHITE WINE - 75 CL
FRANCE
ITALY
USA
AUSTRALIA
NEW ZEALAND
SOUTH AFRICA
BEVERAGES - RED WINE - 75 CL
SPAIN
ITALY
LEBANON
FRANCE
USA
ARGENTINA
AUSTRALIA
NEW ZEALAND
SOUTH AFRICA
BEVERAGES
BEERS - BOTTLED
BEERS - DRAUGHT
BEVERAGES
SOFT DRINKS
FILTERED WATER - 500 ml
FILTERED WATER - 750 ml
MINERAL WATER - 500 ml
MINERAL WATER - 750 ml
Ethically sourced tea and coffee
COFFEE
TEA
FRESH JUICES
- Seafood
- Alcohol
- Nuts
- Dairy
- Gluten
- Vegetarian
- Vegan
- Sustainable
All prices are in UAE dirhams and inclusive of all taxes. Please inform us of all allergies and dietary requirements.
Should you require further information regarding the dishes and drinks on our menus, we would be delighted to offer our assistance
“Our Half Board and Full Board meal plans include a 3-course meal. Please note that items marked with an asterisk (*)
are not included in the meal plan and will be subject to a supplement charge. If you have any questions about our meal
plans or the supplement charges, please don’t hesitate to ask our staff.”